May 21, 2009 in events | Comments (0)
Tags: bespoke, bespoke coffee, bespoke coffee for the curious palate, bespoke coffee roaster, bespoke service, brazil, brazil cerrado, coffee, coffee roasting, coffee sommelier, coffee tasting, curious palate, dc, kevin lawrence, koo zee doo, peregrine, peregrine coffee, philadelphia, philadelphia coffee roaster, philadelphia coffee scene, scarlet fiorella, shop, Street, the curious palate, washington
Please join us at tonight, May 21, between 5-8p at Scarlet Fiorella!
We will be providing our Brazil Cerrado at the Special Bridal Event.
BEST OF PHILLY 2008
Scarlet Fiorella
for Today’s Home and Child
113 S. 13th Street
Philadelphia, PA 19107
(215) 922-1955
http://www.scarletfiorella.com
May 4, 2009 in coffee club | Comments (0)
Tags: acidity, artisan coffee roasting, bespoke, bespoke coffee, bespoke coffee for the curious palate, bespoke coffee roaster, bespoke coffeeroaster, bespoke service, chocolate, coffee, coffee blog, coffee cupping philadelphia, coffee maker, coffee roasting, coffee service coffee sommelier, coffee sommelier, coffee tasting, coffee tasting parties, coffee tasting philadelphia, cup, cupping, curiosity, curious palate, custom roasting, dc, Enrekang, finish, flavors, fresh coffee, kevin lawrence, koo zee doo, Mount Alla, mouthfeel, peregrinations, peregrine, peregrine coffee, perfect gift, pergrinations, philadelphia, philadelphia coffee, philadelphia coffee roaster, philadelphia coffee scene, roasting coffee, shop, single estate, smooth, Sulawesi, Sulawesi Enrekang Mount Alla, tasting, the curious palate, washington, wedding coffee, wedding gift
This superb Indonesian seems to evoke the rainforest. The fragrance begins with clean, semi-sweet and rather earthy notes. In the cup, the body is big with a smooth, syrupy mouthfeel. The flavors start with a vegetal, earthy woodiness combined with a touch of fruit. The lack of acidity plus a hint of sweetness makes for a very smooth finish. The final reward is unmistakable chocolate. In fact, as this cools, it is one of the most distinctly chocolate tasting coffees we’ve encountered.
