Posts Tagged ‘bespoke coffee’

Peregrinations February: Costa Rica, Lourdes de Naranjo, Herbazu Farm

February 1, 2010 in coffee club | Comments (0)

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Peregrinations: Monthly Club

February 2010 selection

Single Estate

Costa Rica, Lourdes de Naranjo, Herbazu Farm

This surprising single estate from Costa Rica behaves quite a bit like a top Kenyan!  The cup starts with distinct citrus and mixed fruit aromas with a clear .  The brightness in the cup is definitely lemon blended with berries following with deeper caramel- notes – very Kenya!  A great example of a bright, complex Costa Rican.

From the Importer:

“Cafetalera Herbazu is a well-known farm in the West Valley region, the Lourdes de Naranjo area to be exact. It is on of the early pioneers in independent, small mill farms, the work of the Barrantes family. They grow a type of Villa Sarchi cultivar that they have used for so long, it has become their own mutation in a way. It’s quite a short plant (Villa Sarchi is a dwarf mutation of Bourbon, as is Caturra). The mill and drying patios are right in the center of the farm, which ranges from 1550 to 1700 meters. They don’t employ much shade on the farm, and their particular type of Villa Sarchi seems adapted to this exposure. This offering is a wet-process style estate grade, which is a forced demucilage process (as opposed to traditional fermentation wet-process).”

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Colombia Decaf Coffee

December 14, 2009 in tasting notes | Comments (0)

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The latest crop of great decaf from the German decaf processor, KVW.  This crop is very similar to last year’s, with loads of , but with more fruity notes, and a surprising dried tone on the finish.  Excellent cup of .

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Free Coffee Tasting at Green Aisle Grocery

December 10, 2009 in events | Comments (0)

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Peregrine Coffee: Bespoke Coffee for the Curious Palate

greenaisle 138x300 Free Coffee Tasting at Green Aisle Grocery peregrine coffee

Please join us on this Saturday, 12/12, from 6-9p at the fabulous in South Philly for a free tasting!

Bring a friend!  Tell a neighbor!

http://greenaislegrocery.com/

1618 East Passyunk Avenue

PA 19148 215.465.1411

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Can you give us a step-by-step breakdown of the process, from the client choosing the beans to the types of roasting available to sending out the coffee?

November 25, 2009 in special | Comments (0)

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For clients in the Philadelphia area, Peregrine begins the process with in-person tastings at our roast shop or in a customer’s home.  We are available to travel to conduct tastings farther afield, but for more distant clients we usually begin the process with an email survey about flavor preferences and habits.  We follow that with a conversation to focus in on the client’s tastes, and then we go to market, scouring the world for beans that we think will please our customer’s palate. We send fresh-roasted samples for them to try, then, on approval, import anything from five pounds to an entire year’s worth of green beans to be stored at our shop for the client’s use, roasted to order, hand-labeled, and delivered on demand.

We specialize in roasting our beans to just the point where the true flavors that the farmer intended come through, before the flavor of the roasting process itself overpowers the subtleties of the bean.  It is a process that combines art and science to balance the profile of the bean with the profile of the roast to maximize the terrior.

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What can bespoke coffee service mean for you?

in special | Comments (0)

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At Peregrine , we want to roast the perfect or espresso for you.  For your taste, for your lifestyle, in the amounts that meet your needs – for your morning cup, or for the special events in your life. Our service is at the heart of our business.  From an in-depth consultation to scouring the world to find a year’s worth of your ideal bean, Peregrine can ensure that the you drink is the you want — sourced, roasted, and delivered as you desire.

You can be notified when an exceptional bean comes to the world market, and have the opportunity to purchase shares of a bag, enough for several months.  Peregrine will then store the green beans for you and roast and deliver them as needed on demand.

You can give a one-of-a-kind gift – a year’s worth of chosen by you in consultation with Peregrine, to a friend or relative who is passionate about .  Or perhaps a Peregrine gift certificate that will open the door for a colleague who wants to know as well as he knows wine.

You can host a - party for 12 or 200, with Peregrine coffees specially roasted to reflect the wide range of flavors available on the world market.  Have Peregrine’s roaster be your guide in person, or in consultation before your event.

You can serve exceptional chosen just for a reception, special birthday, or business launch – freshly roasted and delivered just for your event.

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