Peregrine Coffee » kiamaina http://www.peregrinecoffee.com/blog Bespoke Coffee for the Curious Palate Mon, 23 Jan 2012 21:27:59 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 Kenya AA Nyeri Kiamaina Estate http://www.peregrinecoffee.com/blog/2008/11/27/kenya-aa-nyeri-kiamaina-estate/?utm_source=rss&utm_medium=rss&utm_campaign=kenya-aa-nyeri-kiamaina-estate http://www.peregrinecoffee.com/blog/2008/11/27/kenya-aa-nyeri-kiamaina-estate/#comments Thu, 27 Nov 2008 16:53:35 +0000 admin http://www.peregrinecoffee.com/blog/?p=296

Sometimes the first sip of a new coffee makes us giddy. The complexity in this bean is astounding. The tasting notes read like a Sauterne or a top notch Washington Riesling. Apricots and peaches abound. Smells like wild strawberries had a fling with the raspberry bush and that combo is what emerges on first sip. There is a lot of acidity but not in a sour or tart way — very crisp. The finish is extremely long and fruity. Extremely limited quantity.

]]> http://www.peregrinecoffee.com/blog/2008/11/27/kenya-aa-nyeri-kiamaina-estate/feed/ 0 Walnut Bridge Coffee House Tasting http://www.peregrinecoffee.com/blog/2008/09/14/walnut-bridge-coffee-house-tasting/?utm_source=rss&utm_medium=rss&utm_campaign=walnut-bridge-coffee-house-tasting http://www.peregrinecoffee.com/blog/2008/09/14/walnut-bridge-coffee-house-tasting/#comments Sun, 14 Sep 2008 16:48:03 +0000 admin http://www.peregrinecoffee.com/blog/?p=137 Today’s coffee tasting went exceptionally well.  A special thanks to Mike and Edna for hosting; Jen and Kristen for helping; Cameron for running the show; and to Cory, Pat, Scott, Becky, May, Karen, Pat, Sue, Dan and Janet and Don for joining us this morning.  We sampled the following: Panama Robusta Rustico, Colombia Huila Piedras de San Augustin (light and dark), Brazil Cerrado and the Kenya Kiamaina Estate.

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