This cup has a very attractive, clean-fruited character from start to finish. In the dry fragrance, there is a mild cherry-vanilla and hint of coffee flower scent, along with hazelnut roast tones. Adding the hot water to brew, wet aromatics reveal caramel and cane sugar with a touch of peach and nut. In the cup the fruit has ample stone fruit characteristics (peach and apricot), malic sweetness, nutty roast tones and medium body. It’s a mild cup overall, lightly fruited, very refined overall. The aftertaste is slightly drying, but sweet and pleasant.
Posts Tagged ‘Espresso’
A perfect Fall combination of flavors – dark chocolate and walnuts. The body is thick and the finish dry, showing low acidity and some sweetness. A great bean for drip and espresso! This tricky dry-processed bean takes a slightly darker roast to pull out the chocolate tones. Versatility without compromise.
A top quality Hawaiian bean from Maui, not Kona! Dry fragrance from this coffee has a muted fruity quality, with a dusting of cocoa powder. The flavors turn to a sweet grain, maple syrup, dark honey, and a Cocoa Puffs chocolate note. On the break there is a bit of sweet melted butter and a touch of chamomile tea. The cup has very low acidity, with a rustic sweetness, intense sweet fruit, and oily body. It has honey and maple sugar flavors, and a nice grain note, like honey wheat puffs. There is a muted, mild chocolate flavor, more like milk chocolate syrup, which is underscored by the thick body.
Wonderful combination of chocolate, caramel and nuts, the typical profile of great coffees from Brazil. This exceptional example also shows spices on the finish, especially a cinnamon note. The acidity is present but not heavy on the citrus, making it a interesting single origin espresso, reminiscent of an Illy light roast. Superb farming techniques from this superior single estate.
At Peregrine Coffee, we want to roast the perfect coffee or espresso for you. For your taste, for your lifestyle, in the amounts that meet your needs – for your morning cup, or for the special events in your life. Our bespoke service is at the heart of our business. From an in-depth consultation to scouring the world to find a year’s worth of your ideal bean, Peregrine Coffee can ensure that the coffee you drink is the coffee you want — sourced, roasted, and delivered as you desire.
You can be notified when an exceptional bean comes to the world market, and have the opportunity to purchase shares of a bag, enough for several months. Peregrine will then store the green beans for you and roast and deliver them as needed on demand.
You can give a one-of-a-kind gift – a year’s worth of coffee chosen by you in consultation with Peregrine, to a friend or relative who is passionate about coffee. Or perhaps a Peregrine gift certificate that will open the door for a colleague who wants to know coffee as well as he knows wine.
You can host a coffee-tasting party for 12 or 200, with Peregrine coffees specially roasted to reflect the wide range of coffee flavors available on the world market. Have Peregrine’s roaster be your guide in person, or in consultation before your event.
You can serve exceptional coffee chosen just for a wedding reception, special birthday, or business launch – freshly roasted and delivered just for your event.